Auranja (Deciduous Brewing Company)

Style: Fruited pLambic brewed with Sicilian Oranges 4.9% ABV From: Newmarket, NH Brewery’s Note: “Auranja is our interpretation of a turbid mashed, mixed culture pLambic aged on Sicilian oranges.” The cap pops with a mid-level hiss, but leaving the bottle alone for a moment leads to a mushroom cap of suds frothing from the bottle. She be gushing. The beer pours a chalky and lemony … Continue reading Auranja (Deciduous Brewing Company)

2015 Brother Soigne (Grassroots Brewing Company)

Style: Mixed Fermentation American Farmhouse Ale brewed with Lime, Hibiscus, and Blood Orange 5% ABV Brewed On: 05/28/2015 From: Greensborough, VT Brewery’s Note: “A tart, refreshing farmstead™ ale brewed with our dear friend Luc Bim Lafontaine, formerly of Dieu du Ciel! Lime, hibiscus and blood orange in a mixed fermentation.” The beer pours a pale, peach-orange, with pine board nuances. It’s clean, yet entirely cloudy, and opaque in color. … Continue reading 2015 Brother Soigne (Grassroots Brewing Company)

St. Bretta Autumn 100% Brettanomyces Citrus Wildbier (Crooked Stave Artisan Beer Project)

Style: Brett Witbier / American Wild Ale w/Navel Oranges 5.5% ABV 2014/Batch 5 Brewery’s Note: “St. Bretta is our 100% Brettanomyces Whitebier that was just released this week! Not only is St. Bretta an evolution of Wild Wild Brett Orange, but also it will be ever-changing depending on the fresh citrus available that season. For our spring release we decided to brew St. Bretta with … Continue reading St. Bretta Autumn 100% Brettanomyces Citrus Wildbier (Crooked Stave Artisan Beer Project)